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Thursday, December 25, 2008

buche de nöel

i recovered sufficiently this morning from my cold (fever now gone) to make this:


thank you nigella for the recipe. you may rock, but i kicked butt on this one, even if i do say so myself.

i wonder if i'll have the heart to let anyone cut into it and eat it?

4 comments:

  1. You are truly an artist, Julie. God Jul, and best wishes. Tara

    ReplyDelete
  2. You MADE this?! Forget Nigella! You did this coming off of a terrible fever!

    Just tell us that it didn't taste as good as it looked so when I eat my storebought pie in a little while, I won't feel so bad.

    Good job, missy! I wish you could send me a piece.

    ReplyDelete
  3. OK, that is awesome! How cool and hopefully yummy!

    ReplyDelete
  4. that is terrific! it was delicious, right?

    ReplyDelete

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